9 family members + 1 new house + 1 foreign guest = One Happy
Family.
Returning to L’Ecole Baptist after a week-long stay with an Ivorian
family was bitter-sweet. I didn’t want to say good-bye to the family, but I was
excited to see my teammates and trade stories about our new experiences. My
host-dad and sister, Lea, dropped me off with a jar of pure honey, a new pagne, and my backpack full of dirty
clothes. The honey and pagne were
gifts from them. Gifts of grace; I certainly didn’t think I deserved them. They were the ones who blessed me so
much. They opened up their home,
their lives, and their hearts to me, a stranger. They were patient with me as I fumbled through French. They were generous toward me and fed me
like a queen. They were caring in
every sense of the word. And yet, they were the ones giving me gifts at my
departure. This past week was an initial stay with an Ivorian family, giving me
a preview or foretaste of what is to come for nine full months! And, I am all
the more excited about what lies ahead.
A few words to describe life at the Coulibaly’s…togetherness, hard
work, communal living, laughter, delicious food, simple joy, in-the-moment-living.
There were ten people under the roof of one house when I was
there. Five of us girls shared one bedroom, three boys another, and our parents
in another. I slept under a green mosquito net on a bed with Simon, my sister
who is just one year older than me. The other three girls, Lea (18), Yira (14),
and Helen (14) sprawled out on floor mats. The boys were younger. Emmanual
(11), David (8) and Onj (4) were typical little guys, who loved to wrestle,
climb trees, eat as much as they could, and play with sticks and toy guns.
Little Onj was my buddy. He was home throughout the day with mom, Simon, and me
when the rest of the family was at work or school. He called me tanti and would sit on my lap to snuggle
every chance he could. When he wasn’t sleepy and snuggly, he’d be showing off
and acted like a little comedian. His knew how to get his way with humor,
“innocence,” or a big smile. Mom would threaten to punish him when he
disobeyed, but rarely followed through with it. His very first day of school –
ever – was on my last day with the family. So, I got to see him off with a
brand new bear backpack and shiny water bottle. He couldn’t have been more
thrilled. Mom felt the same.
Most of my day was spent sitting on a little stool in the outdoor
“kitchen,” which is essentially made up of two small charcoal ovens and several
metal pots. For women in Cote d’Ivoire, the majority of their time is spent
preparing meals. Everything is made from scratch. My sister Simon was also home
throughout the day. It was a rare moment that I wasn’t with her. We cut
vegetables, stirred rice, and mixed a combination of things into the different
sauces. She taught me how to make a variety of typical meals, such as rice with
a peanut sauce, fried plantains with eggplant sauce, and attieke with smoked
fish. Fish was the meat of choice in my family, so I had it in nearly every
meal, including a few breakfasts. It was usually mixed into the sauces, served
over rice. And, for my first couple of meals, I also had crab! It was my first
experience eating the entire crab, shell, legs, and all. Once I got over the
initial apprehension, it was delectable.
My host dad
teaches at a school that is equivalent to a middle school in the States. He’s a
math teacher there. I was able to shadow him at school one day and sit in the
back of his class. All the students got a kick out of having a white girl sit
in their class. It was very similar to class in the States. But the cement
floors, simple tables, green chalkboard, and hot outdoor air distinguished it a
bit.
My notebook and pen became my greatest aid throughout the
week, as French bombarded me! Without writing words down they would flee my
mind just seconds later. So I’d ask my family to speak slowly and often spell
things out for me. They were patient and kind. By God’s grace, I was able to
communicate the basics throughout the week.
Most importantly, I learned that I don’t have to be fluent
in French to build authentic relationships with Ivorians. It’s more a matter of
simply being together and offering a helping hand. It’s a matter of putting
aside my personal comforts and individualism and joining the routine of my
family. It’s a matter of sitting and listening and smiling and being. The
Coulibaly’s cared for me and showed me undeserved hospitality. The demonstrated
love towards me, because they, too, know the deep love of God. My heart
overflowed with joy when the family read from the Bible together Friday
evening. Jesus is their Savoir, too. While there are many things that may
differentiate us because of our cultures and languages and experiences, one
thing remains the same: we are all sinners saved by grace through our faith in
Jesus Christ. That, my friends, is all that really matters.
Oh Emily, what a blessed week that must have been! Thank you for sharing your heart and your precious experiences - what a sweet time! I love your bravery, and I also love stories of Ivorian generosity. I bet you fit right in! =]
ReplyDeleteI love you, my sweet friend, and we pray for you often!
Much much love in our mighty Savior,
Becca
I'm glad the experience was so wonderful! You are ready to roll!
ReplyDeleteI loved, loved, LOVED reading this post, Em! I felt like I was right there with you, enjoying the experience. I just love your heart, and love to "hear" you soaking up each moment and taking it all in.
ReplyDeleteSounds like you had an awesome experience with the Coulibaly's - I am so glad.
Praying for you daily, and thank you for the encouragement. I love you!
~Rachel {and Dan & Samuel, too :)}